The average pantry cook resume is 0. Add your job titles, dates you worked, the restaurant name, and several (5 or 6) bullet points describing your kitchen responsibilities and restaurant duties. Preparing soups, salads, and sauces as instructed by the head cook. Step 3: Complete relevant training/internship. The average pastry cook resume is 0. After the. These skills and requirements are just as likely to be mentioned by employers as well as on resumes of people that held a job as a Line Prep Cook, suggesting that having these keywords on a resume are. Line cooks work with other line cooks and the head chef to contribute to a kitchen's operations. Adding a well-written summary to your resume can draw attention to your key skills and experiences. Here are the key facts about banquet cook resumes to help you get the job: The average banquet cook resume is 276 words long. New York, NY. g. At 23. Working as a line cook is very much a team effort. The second most common hard skill for a cook is food service appearing on 9. Dependable line cook with 7+ years of experience creating memorable meals in a fast-paced environment. Kitchen Equipment. Reviewing resume samples and cover letter samples may help you in preparing your own application documents. 4 pages long based on 450 words per page. A chronological format is the most appropriate resume format for a line cook resume. Present the most important skills in your resume, there's a list of typical line cooks skills: Able to work at approx. 2% of kitchen manager/cook resumes. , Salem, MA Phone: (351) 746-8965 Email: [email protected] Current job: Head Line Cook; Straker Steaks and Grill, Salem, MA. Each cook or dishwasher must learn to develop skills in food preparation, sanitation, and customer service. Determine inventory of food items and amounts needed for service. At The Candied Dragon, promoted to head line cook in 6 months for teamwork, efficiency, and consistency. Assists kitchen staff ensuring work procedures, quantity and quality standards and menu specifications are adhered to. After you find the kitchen helper skills you need, you can them. Some of the relevant hard skills that you can add to your cook line resume include: Food presentation skills. 5 pages long based on 450 words per. After all, a vague “Engineer looking for an Engineering job” doesn’t impress anyone. Fast food worker committed to providing efficient, courteous service. 2% of resumes. Line cooks must have a strong understanding of cooking techniques, tools, and equipment. 5 pages long based on 450 words per page. Food handling is the most common skill found on resume samples for breakfast cooks. Prep Cook Line Resume. Consider your career goals and the positions to which you plan on applying. You can choose to directly copy and paste this sample or seamlessly customize it using our HR-approved resume maker, ensuring a professional and tailored result. Adjust the keywords in the skills section to align with the employer's needs. The top three keywords people who held Cook descriptions listed on their resumes are Cooking (appearing on 31. 1. The third most common dietary cook skill is food service on 12. Grilling expertise. g. Gain experience. Some of the relevant hard skills that you can add to your cook line resume include: Food presentation skills. Many resumes in circulation provide a bland listing of line cook skills or job duties. This role requires knowledge of professional kitchen equipment, multitasking abilities, and. Desire the position of Line Cook; bringing culinary expertise and ability to set-up, stock product, and cook high volume foods according to brand recipe. Line cooks, prep cook enjoy the best pay in the retail industry, with an average salary of $33,354. Short-order cooks often work on multiple customers' orders at a time on a large cooking surface, such as a flat top griddle. 1. Here are the key facts about breakfast cook resumes to help you get the job: The average breakfast cook resume is 240 words long. 14. Line Cook Jobs: Training and Skills. Three common prep cook soft skills are. Dedicated to delivering exceptional culinary experiences, maintaining food quality, and providing excellent customer service. Food handling is the most common skill found on resume samples for assistant cooks. Help others. It appears on 24. It appears on 41. Three common cafeteria cook soft. 6% of specialty cooks have this skill on their resume. It appears on 13. Objective : Must be punctual and work quickly and efficiently, Must be organized, good with knives and hard working, This position can open into full line cook opportunity. Kitchen sanitation and safety. Soft skills: Teamwork, customer service, flexibility, resolving conflict, empathy. The resume should highlight your skills and capabilities in the kitchen that will contribute to the overall success of the restaurant, so it should equally focus on cooking, kitchen management, and customer service. 1. 09/2013 - 12/2015. 5. Here are the key facts about cook/server resumes to help you get the job: The average cook/server resume is 168 words long. 1% of resumes. Line Cook Responsibilities: Ensuring the preparation station and the kitchen are set up and stocked. Things you can add into your line cook resume summary are soft and hard skills, earned awards, outstanding accomplishments, and educational background (more suitable for fresher). Resumes from both professions show that the duties of each career rely on skills like "sanitation standards," "kitchen equipment," and "food orders. Three common pastry cook soft skills are sense of. Kitchen or station set-up. com. Trained 3 junior chefs in food safety and French-style pastry making. The second most common hard skill for a fry cook is customer service appearing on 11. The second most common hard skill for a pastry chef is food handling appearing on 10. Kinds of Cook Job Positions. Kitchen equipment is the most common skill found on resume samples for cook/trainers. That means you need to do some prep work to get it ready for hiring managers. Ability to multitask. Employers want to quickly assess your work history to know if you have the experience they need. The third most common kitchen manager/cook skill is food orders on 7. On average, short order cooks earn a $2,248 lower salary than line cooks, prep cook a year. The average line cook/dishwasher resume is 205 words long. Line cooks are more experienced and often higher trained member of kitchen staff than a prep cook. Inspect clean and utilize ovens, grills, fryers, mixers, etc. I am responding to your posting for a Line Cook at ManySports Bar and Grill. Christopher Shepard. Check out how our sample line cook resume covers a wide range of tasks: Preparing and cooking food: Operate a flattop grill and fryers to produce 150-200 entrees per day in a timely manner;. Skills listed on sample resumes of Line Cooks include preparing meals to chef de cuisine recipes, running a grill station during fast-paced times throughout the. Prepared all food items as directed in a sanitary and timely manner. Essential job skills are culinary training, dexterity. Employers do their best to specify the exact qualifications and skill sets they would like in a candidate. There are a variety of cook job positions where our cook resume templates in word can be used for application processes. Spice your cook job description up by stating some of your accomplishments. The second most common hard skill for a station cook is cold station appearing on 15. Line Cook education. Pastry Chef Resume Example. ) to start off each entry. Here are five steps to write an effective resume objective for a line cook position: 1. 2. Toward the top of your. A modern customer values their time. The Skills section below is suitable both for entry-level specialists and professionals that have been in the industry for decades. Line Cook Resume Skills. The skills section is a principal part of your cook resume. The average head cook resume is 211 words long. They ensure food freshness, quality, and presentation, while adhering to health and safety regulations. The fastest way to boost your resume is to list your certifications, and create a strong resume skills section. Before writing the body of your cover letter, write a professional salutation such as Dear or Hello. Served as a Volunteer breakfast cook, pre-prep work as needed. Ensure work procedures, quality standards and menu specifications are adhered to. Speed and accuracy. 07/2003 - 02/2010. Buffalo Wild Wings – Encinitas, CA. Put relevant contact information in the header of your baking resume. 45 per hour or $32,136 per year. Associate Degree, Culinary Science Certified; BBQ Pit Management Certified; Food Preparation and Handling Certified,. Summary : Hardworking cook with over 8 years of experience seeking part employment with a growing company where can utilize my expertise with the ability the gain promotional growth. For comparison, fry cooks earn the highest salary in the hospitality industry. Check an example of putting the skills needed to be a line cook in a standard resume for a line cook. Kitchen equipment is the most common skill found on resume samples for line cooks, prep cook. Dear hiring manager, I am an experienced Line Cook with expertise in food preparation and dish execution. CHOOSE THE BEST TEMPLATE - Choose from 15 Leading Templates. That is one reason why people go. Line Cooks: Line cooks work under a Head Cook or Executive chef, who will assign them to a work station. In large restaurants, however, they may have their own assistants, such as a commis or a. It appears on 29. 3% of resumes. A line cook is a kitchen staff member who cooks a majority of the food consumed in restaurants. Functional resumes can help spotlight transferrable. Restock and organize inventory. Responsibilities. 1. They earn a $15,122 higher salary than lead line cooks per year. This skill shows the ability to manage different types of. 4% of cooks have this skill on their resume. OBJECTIVE: Seeking to be part of the XYZ Foods team, bringing 5 years experience preparing and seasoning various kinds of foods, and providing outstanding service to company’s customers. The second most common hard skill for a prep cook is culinary appearing on 14. 0% of resumes. During this course, you learn basic technical skills relevant to working as a line cook, such as using knives and meeting food safety standards. Associate, 29%. 15 essential fast food cook skills for your resume and career. A great line cook will have experience at high-quality restaurants and should have the proven ability to work cleanly and efficiently in a high-volume kitchen. These certifications test your knowledge from basic cooking to menu design, management, human resources. How to list cook skills on a resume. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of. Example resume for a recent graduate. Food Handling. The Lead Line Cook is responsible for planning, scheduling, and monitoring all food service operations. The second most common hard skill for a kitchen manager/cook is food service appearing on 8. 9% of resumes. Accounting, budget tracking, and inventory management. Attend classes or pursue a degree. Here are three steps for building a strong chef resume that highlights your. Here are the steps to follow to ensure your cook resume makes the best possible first impression: 1. Your dishes are unique. 4% of resumes. TIP 1: Make sure to tailor your resume objective to the specific position or organization you are applying to. Step 6: Prepare your line cook resume. Here are some examples of optional line cook resume sections that you could add to provide greater detail:Good Example. Three common lead cook soft skills are dexterity,. You can organize your line cook resume in one of three resume formats: chronological, combination, and functional. 0% of resumes. You should consider earning certifications if you. Maintain cleanliness and complies with food sanitation requirements by. No experience. Kitchen staff resume research summary. Here’s an example of a concise, effective line cook resume: Hard skills are learned from schooling, training, and experience and can increase your chances of getting interviewed by restaurant owners. Top 4 Characteristics of a Best-in-Class Cook Resume. 4. com. No need to think about design details. The three most common skills for back line cooks are dishes, kitchen equipment, and safety standards. Wash dishes is the most common skill found on resume samples for cook/dishwashers. Outline your cover letter. Here are the key facts about cook resumes to help you get the job: The average cook resume is 192 words long. Stating the most obvious, of course, you need technical cooking skills to apply for a Line Cook role. It appears on 16. It appears on 33. The average kitchen manager/cook resume is 253 words long. You can take time to practise these skills and become more proficient. My knowledge of cooking and food safety make me an ideal candidate for this position. The second most common hard skill for a line cook, prep cook is food handling appearing on 11. ”. 0% of resumes. For resume writing tips, view this line cook resume example that resume expert Kim Isaacs created below. Why Employers Want To See Cook Skills On Your Resume. . These 5 line cook resume samples have helped line cooks get. 2% of cook/server resumes. Objective : Energetic, motivated Prep/Line Cook with a blend of passion and creativity for food and exceptional cooking skills. Attend classes or pursue a degree. 1. It might add more flair to your resume! Prep Cook Skills. Start by listing your work experience in reverse-chronological order to show your most recent. At 20. There are a variety of different cooking techniques that line cooks need to be proficient in, such as sautéing. "Choose the Right Resume Format. Seeking to obtain a Crew. Include skills using keywords from the job posting to improve the chances of your resume passing through the ATS scan. 1708 Goosetown Drive. Step 5: Research line cook duties. The most common head cook hard skill is kitchen equipment. 5% less likely to earn a Master's. Bad Example. The average breakfast cook resume is 0. After learning about how to write a. Including a salary range in your line cook job description is a great way to entice the best and brightest candidates. On one particular Sunday, we were down two line chefs and a server. The most common dietary cook hard skill is patients. Cooks/dishwashers must develop kitchen skills to excel in this line of job. Mention the company in the resume heading. Here are eight line cook responsibilities you may encounter: 1. Prepare and present specialty food items for banquets, weddings, and corporate events. These certifications test your knowledge from basic cooking to menu design, management, human resources. 5 inches. 5% of resumes. 2% of pastry cook resumes. 4. Here are six steps for how to write a prep cook resume: 1. This in turn will help you to target the employer's needs and make the resume relevant to the job position. According to resumes from dietary cooks and line cooks, prep cook, some of the skills necessary to complete the responsibilities of each role are similar. Each time you find an opening that interests you, read the job description carefully. Write a dynamic profile summarizing your qualifications. Chopping vegetables, butchering meat, preparing sauces, etc. In some cases, the station is related to the equipment or technique that is being used, such as grilling, sautéing, frying, and roasting. It appears on 16. Responsible and versatile pastry chef with 5+ years of experience in a high-volume kitchen. Line Cook education. A complete guide that will help you start your career as A Lead Line Cook. College student with friendly disposition and people skills, attention to detail, good multitasking talents and solid work ethic. Passionate about Culinary Arts with a positive attitude and a desire to learn. The second most common hard skill for a specialty cook is culinary appearing on 16. 18. We analyzed 6,192 kitchen staff resumes to determine which ones land the most jobs. com. Cleaned and prepared various foods for cooking or serving. 7% are men. The most common pastry cook hard skill is culinary. 4 pages long based on 450 words per page. Related: How To Create a Line Cook Resume (Including Steps and Tips) 2. Culinary is the most common skill found on resume samples for pastry cooks. In the end, consider using PDF or DOC format. Multitasking. Food handling is the most common skill found on resume samples for cooks. To perform their duties effectively, line cooks use a variety of skills, including time management, quality assurance, and teamwork. You’re no stranger to a mushroom sauce or agrodolce—but if the chef de cuisine doesn’t know. Line Cook Job Responsibilities: Sets up and stocks food items and other necessary supplies. Here are examples of responsibilities from real short order cook resumes: Operate mixers and manage ingredients to meet product quality and uniformity standards. If you considering whether a career as a Line Cook is right for you, try taking the career test, check how compatible your skills are, and learn more about the Line Cook career path. Thrive in a dynamic and fast-paced work environment. The average banquet cook resume is 0. Line Cook Resume Use This Template or download as PDF Why this resume works As a line cook, you should discuss the type of restaurants you worked in (including table count), the cuisine cooked, and how many meals you made a day. 08/2011 - 07/2016. Here are the key facts about cook supervisor resumes to help you get the job: The average cook supervisor resume is 261 words long. Cook Resume Skills Section. A line cook is a skilled kitchen worker responsible for preparing and cooking food items on the front line of a restaurant kitchen. Boosted restaurant sales by 75% through developing and. 1. Exceptionally talented in maintaining sanitation, health, and safety standards. A line cook resume (known as a CV in many countries) should be one page only, and it should be customized for each job you seek so that it addresses different needs that different employers may have. " But beyond that, the careers look very different. Three common kitchen helper soft skills are listening skills, physical strength and dexterity. Line Cook Skills Resume. Soft skills: Teamwork, customer service, flexibility, resolving conflict, empathy. 29. Three common dietary cook soft skills are sense of. Interpret and enforce State safety guidelines related to food handling and kitchen procedures and equipment. Pastry Chef Skills. Many line cooks who pursue. Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Most line cooks have at least a high school diploma or GED with some previous food preparation experience. A line cook certificate can demonstrate that a person possesses the specific skills and qualifications necessary for success in this particular field of work. When listing skills on your lead cook resume, remember always to be honest about your level of ability. That is one reason why people go. The third most common line cook/dishwasher skill is dishwashers on 25. Prepare items for daily use. 41. The average line cook, prep cook resume is 0. Line Cook Resume. Speed and accuracy. (000) 999-9999. Skills 10+ years work experience as Line Cook. The line cook is responsible for food prep in a restaurant, making it one of the most important roles in the kitchen. Dependable line cook with 7+ years of experience creating memorable meals in a fast-paced environment. com NewYork, NY Line Cook 5+ years experienced Line Cook highly skilled in cooking soup, seafood & poultry. Only use appropriate fonts, like Times New Roman, Arial or Helvetica, in 11-12 points on the body and 14-16 points on headers. Three common food prep soft skills are communication. 08/2014 - 10/2016. , ordered, supervised, etc. What Are the Key Skills for a Welder Resume? Find Out Now 06/04/2023. It appears on 16. The most common way for a line cook to create an effective resume is arranging the resume in a reverse-chronological format. Skilled chefs are always in demand, regardless of geographical location. The average pantry cook resume is 0. Following is a non-exhaustive list of line cook skills & roles: Setting up and stocking stations with all necessary supplies. Some examples from lead cook resumes include skills like "food service," "basic math," "math," and "mixers," whereas a cook/trainer is more likely to list skills in "food safety," "cash. With metrics and quantifiable data like increased customer satisfaction or revenue rates, your entry-level cook resume will look way more impressive. To become a sous chef, you need to have experience as a line cook, strong leadership skills, and a deep knowledge of culinary techniques. 100% Success rate. Followed recipes and presentation specifications. As a line cook, you have the ability to use your skills in your workplace. Tips for Creating a Line Cook Resume. 13. 21. Review the job description. Lead Cook Resume Examples. Explore our resume examples and use them as a template or reference for building up yours. List past work experience, including management-related jobs and food service employment. 7. Monitor freshness of food products, helping to reduce spoilage by 11 percent. As you write your resume objective, consider stating your primary qualification as it relates to working as a line cook. It appears on 17. Kitchen equipment is the most common skill found on resume samples for lead line cooks. However, line cooks who have completed a postsecondary culinary arts program at a college, vocational school, or culinary institute are typically more valuable to employers. The most common prep cook hard skill is food handling. CHOOSE THE BEST TEMPLATE - Choose from 15 Leading Templates. 1. Your Line Cook resume must include the following: contact information, resume summary, work experience, skills and education. Build your own Cook job description using our guide on the top Cook skills, education, experience and more. 11. Seeking to apply strong time-management and multitasking skills to oversee the quality of all meals leaving the kitchen, provide outstanding customer experience, and exceed food production standards. 9% of lead cooks have this skill on their resume. 2. Familiar with multiple prep stations. 7% of line cook/dishwasher resumes. Let our Prep Cook resume examples lend you a helping hand during your job search! We have professional samples you can personalize to create your resume and land the job. Salary indication: Head Cooks $43k, Midlevel Prep & Line Cooks $31k, Entry Level Cooks $24k Labor market: 6% growth from 2016 – 2026 Organizations: Hospitals, Restaurants, Pubs, Hotels, Catering Venues, Holiday Resorts, Fast Food Establishments, Schools, Military Establishments. The section is also suitable for a chain restaurant or a high-end. Including your educational background shows hiring managers that you received formal training in cooking, which can encourage them to give you an interview. Member of a 60-person restaurant team; Trained new workers on food prep,. Cooking for Busy Healthy People. Followed recipes and presentation specifications. The purpose of an objective is usually to outline your most impressive employment. ”. Cooks are responsible for preparing food for a restaurant’s clients. Apart from your “je ne sais quois” in prepping, cooking and dish assembly, Kitchen Managers are also looking for Cooks who can take direction, produce required output, work well within a team, and handle the. Line cooks work with other line cooks and the head chef to contribute to a kitchen's operations. 6% of banquet cook. Certifications and training: Certified Food & Beverage Executive (CFBE), ServSafe Food Handler Certification, ManageFirst Professional. 9% of line cooks have this skill on their resume. 7. 8% of resumes. • Assist in menu development activities, providing the management with information on new items, and their recipes. Learn menus, recipes, preparation, and presentation. The most common cafeteria cook hard skill is culinary. Step 2: Develop line cook skills. Here are the key facts about cook/trainer resumes to help you get the job: The average cook/trainer resume is 219 words long. Objective.